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"If McDonald's Restaurants
were to offer at this time a delicious vegetarian burger, and if they were to make it organic, then millions of new people
daily would be introduced to organic food, the available market for farmers to sell organically-grown food in would expand
very rapidly world-wide ... and every other chain-food restaurant would be compelled to also
develop at least one organic food entrée, thus creating a vast wave of enthusiasm for a return to non-gmo
agriculture."
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See also:
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